Cheeses & Butter
In 2012 Ireland produced 145,000 tonnes of butter and 186,000 tonnes of cheese. IFBE currently source and supply a vast and varied range of branded traditional Natural and Farmhouse Cheeses – some are market leaders!
As well as many varieties of Organic Cheddar Cheese, Organic Milk and Organic Yoghurts. We also offer an extensive range of traditional Irish butter spreads and naturally flavoured butters.